Starting out in Canada in 1975, H+K developed as a key supplier to McDonald’s Restaurants and other large restaurant chains, establishing manufacturing operations at strategic locations worldwide. H+K International now employs over 1,500, based at locations in the U.S., Canada, Mexico, Ireland, U.K., Spain, South Africa, China, Japan, Indonesia, Singapore, Australia and New Zealand.
A key feature of the H+K business is our ability to deliver complete kitchen packages to new or existing restaurant sites anywhere in the world. We offer a “one-stop-shop” service, including our own fabricated products and a complete range of restaurant equipment, sourced from other well-known manufacturers. H+K has facilities with a total area of almost 900,000 sq.ft., of which 450,000 is warehousing, at locations in the U.S., Canada, Mexico, Europe, South Africa, China, Australia and New Zealand.
H+K is the ideal partner for restaurant chains with plans for rapid worldwide expansion and we can provide exceptional support from initial concept design, to kitchen layout, special purpose equipment design, logistical support and installation. Our after-sales service includes specialist spare parts centres with on-line ordering and a design team to implement remodel projects.
We take pride in the quality and durability of our equipment, and supply to many catering outlets across the world.
Constantly striving to achieve better, we've won many awards on the way.
You can see some of the recent ones that we have been awarded over on our News pages.
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